Ashley English Recipes
Citrus Concentrate Degreaser
When you need to cut through grease and grime, this cleaner is what’s in order. The d-Limonene compound in the volatile oils of the citrus is a powerful degreaser.
You Will Need:
- One glass jar with lid
- Orange, lemon, lime, grapefruit, clementine, tangerine, or mandarin peels, or a combination (use up the fruits’ insides for another purpose)
- Distilled white vinegar
- Fresh herbs such as rosemary, mint, lemon verbena, sage, thyme, oregano, or marjoram (optional)
To Make:
- Pack a glass jar as full as you can with either one or a combination of citrus peels.
- Pour vinegar over the peels and herbs, if using, until the jar is full.
- Use a chopstick to poke around between the peels, removing any trapped air bubbles. Top off the vinegar in the jar as needed, until it is again full.
- Cover with a lid, and place in a dark, cool area for a minimum of two weeks and up to 3 months. Wait until the color turns golden, and the mixture smells more strongly of citrus than vinegar.
- Using either a fine-mesh sieve or a coffee filter, strain the mixture. Compost the solids, and store the remaining vinegar in a glass bottle fitted with a spray nozzle.