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Date
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14:00
Location

Devil's Foot Beverage Company's The Mule taproom

Status
upcoming
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2023 Taste It Don’t Waste It: Asheville Chefs Challenge

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Some of Asheville’s favorite chefs will share creative dishes made from foods we might otherwise throw away. Guests can sample all the competing bites and vote for their favorite to crown our 2023 Taste It Don’t Waste It champion. The full list of participating chefs will be announced soon!

Besides the cooking competition, there will be live music, information about local food waste reduction efforts, including Devil’s Foot Beverage’s Full Fruit Program, and interactive booths from other local food waste fighting businesses and organizations. Stay tuned for more information soon!

WHEN: Sunday, April 30, 2-4 p.m.

WHERE: Devil’s Foot Beverage Company’s The Mule taproom, 131 Sweeten Creek Road, Asheville 28803

Suggested donation: $10-$20

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